2020 Elio Grasso Gavarini Vigna Chiniera Barolo DOCG, Italy AMI the fruit went as whole

the fruit went as whole clusters into huge oak tanks for an open-top

Stefan works without any additives–no yeasts

Blanches Voies

Grape varieties are distilled separately on a travelling

Two parcels of Syrah and one parcel of Cinsault and Grenache each from the stony Shale and Schist based soils of Roundstone farm at the foot of Kasteelberg

2020 Elio Grasso Gavarini Vigna Chiniera Barolo DOCG, Italy AMI the fruit went as wholeGianluca Grasso made some of the most impressive Barolos of the vintage. Harvest for the core Nebbiolo parcels took place between October 17 and 23, very much on the later side for the year. The wines were done with long, submerged cap macerations and aged in cask. Perhaps more importantly, Gianluca Grassois among the producers who have developed a very distinctive and personal style. The wines are quite classic in some ways but also contemporary in