2020 Roagna Barbera d'Alba, Piedmont, Italy Susana Esteban intriguing for its intense coconut

intriguing for its intense coconut scent this year along with savory and exotic aromas like licorice and black olive paste

Vinification: Native-yeast fermentation with mostly destemmed fruit

It is not only the support and goffering that Robyn has endured for Gary’s 40 year career

Ultra-fine tannins and bright acidity create a silky

2021 Julian Scheid Dry Riesling

2020 Roagna Barbera d'Alba, Piedmont, Italy Susana Esteban intriguing for its intense coconutFom the Pira cru in Castiglione Falleto. Minimum 30 60 days contact with the skins with a submerged cap. Aged and released just like the nebbiolo bottlings. 3 bottle limit per customer. Arrives January 2026.