2017 Jacques Lassaigne, Blanc de Blancs Brut Nature Millesimes, Champagne, France Oenos Mittas and 16-17 days of additional

and 16-17 days of additional carbonic maceration

Aging Aged for five to six months on the lees

Aged 12 months in medium char

for 25 days

All verdejo From organically farmed vines that are 20-30 years old in the La Seca area

2017 Jacques Lassaigne, Blanc de Blancs Brut Nature Millesimes, Champagne, France Oenos Mittas and 16-17 days of additionalWhile some champagne houses release a vintage cuve only when conditions are what they deem best, Emmanuel makes a vintage cuve every single year, to display the variation each year brings to the wines. He says the results often surprise even him, certain vintages he thought the wine was lackluster, but when he revisits that wine several years down the road he discovers the wine just needed time to come into its own and is in fact one of his favorites.