An evening with Champagne Eric Rodez 11/19/25 042726OFFER what is left is concentration

what is left is concentration

and rhubarb open to touches of dried tobacco

or grilled white fish for a perfect food match

this Passe-tout-grains marries two-thirds Gamay with one-third Pinot Noir from Hudelot-Baillet's Chambolle-Musigny vineyards

a chalky texture

An evening with Champagne Eric Rodez 11/19/25 042726OFFER what is left is concentrationJoin us for an intimate seminar with Eric Rodez, eighth generation owner and winemaker of Champagne Eric Rodez (champagne rodez. fr, @champagnericrodez). This is a rare opportunity to taste directly with one of Champagne's most thoughtful producers, whose wines have earned comparison to Krug while remaining distinctly his own expression of the Grand Cru village of Ambonnay. The Rodez family's history in Ambonnay stretches back to 1757, representing