1999 Produttori del Barbaresco 'Barbaresco DOCG', Piedmont, Italy Les Fruits Pinot Meunier

Pinot Meunier

Led by young Davide Lazzari

A mere 105 cases are produced by this tiny appelations newest producer

For a modest appellation wine

white marl and limestone

1999 Produttori del Barbaresco 'Barbaresco DOCG', Piedmont, Italy Les Fruits Pinot MeunierThis solid village level Barbaresco represents the cooperative's hallmark stylea blend drawn from vineyards across the appellation, including top exposures in Barbaresco, Neive, and Treiso on calcium rich claylimestone soils. Fermented with native yeasts at around 30 C for approximately 18 days, the wine completes malolactic fermentation and spends about 20 months in large oak vessels before resting a further six months in bottle before release. Now