Ceramic Steamer Insert DESIGN_Akae in ko-Kutani (old Kutani) style

in ko-Kutani (old Kutani) style

known as kaizogan

The delicate painting and pearlescent beige red color are unique and bring a luxurious atmosphere to the table

The addition of ibushi-shinchu-haku (smoked brass leaf) introduces a mellow patina

presents a harmonious contrast between the smooth stoneware and the rustic wood texture

Ceramic Steamer Insert DESIGN_Akae in ko-Kutani (old Kutani) styleDesigned for cookware with a diameter of 11 inches (28 cm) or larger, this sunoko (steamer insert) works not only with traditional donabe (clay pot) but also adapts easily to other heat safe cookware. Made from Banko ware, it offers excellent heat resistance and can be washed entirely after use, making daily care simple and convenient. Whether used in a donabe or an everyday cooking pot, simply placing the steamer insert inside allows you to steam