2022 Le Puy de L'Ours Côte De Beaune Villages Blanc 'Les Monsnières', Burgundy, France Giacomo Conterno Vinification Method: Méthode Gaillacoise

Vinification Method: Méthode Gaillacoise

and spontaneously fermented in steel tanks

but also fully “natural” winemaking

filled barrels and pigeaged at midnight

Remaining 32% is Chardonnay

2022 Le Puy de L'Ours Côte De Beaune Villages Blanc 'Les Monsnières', Burgundy, France Giacomo Conterno Vinification Method: Méthode GaillacoiseVariety: Chardonnay Size: 1. 49 ha (3. 70 ac) Vine Age: 50% planted in 1992 and 50% planted in 2015 2016 Terroir: Located at the summit on top of the slopes of Beaune, 350m altitude, rocky clay limestone soils. Viticulture: Organic Vinification: Whole cluster pressing, 48 hour cold settling, aged in 228 to 400 liter barrels for 12 months.