mixed tapas and as an aperitif
natural fermentation in wooden vats
Fredi Torres makes some of the Spanish wines we get really excited about - Lectores Vini Priorat Classic for one - and is busy with many projects there so hadn't really meant to get involved in something else but
Four Seasons (in one day) - a mixed case of red wines from around the world to suit a variety of occasions
It's also the source of some of the countries most remarkable wines
Cesar Florido, Cruz del Mar Cream, Jerez, Spain (75cl) Puligny-Montrachet mixed tapas and as anBodegas Cesaar Florido is a fifth generation producer, with the sixth waiting in the wings to take over the reins. Based in Chipiona the bodega lies a little outside the classic Sherry triangle though in some ways this has been to their advantage, during the trials and tribulations Sherry over the last few decades. Their warehouses lie right on the coast though, literally metres from the sea, and they source grapes from some of the very finest