Veuve Clicquot Champagne Brut Rosé 750ml batch_12 Distinctive and bearing testament to

Distinctive and bearing testament to their pristine environment

Aging in our unique blend of new oak smooths the wine and adds a lingering touch of vanilla to the finish

black currant and lemon fruits

introducing hints of toffee and caramel that give way to flavors of vanilla and tobacco

coastal tinge

Veuve Clicquot Champagne Brut Rosé 750ml batch_12 Distinctive and bearing testament toMadame Clicquot created the first blended Ros in 1818 by adding some red wine to Yellow Label champagne. The result was Veuve Clicquot Ros, a fruity and full bodied expression of the Veuve Clicquot style. Made using 50 to 60 different crus, the cuvee is based on Brut Yellow Label's traditional blend, 44 to 48 % Pinot Noir, 13 to 18 % Meunier, 25 to 29 % Chardonnay. The blend draws on a particularly high percentage of reserve wines originating from