Siempre Exclsv Vivo Teq Producer_chateau de meursault more than 200 (500 acres)

more than 200 (500 acres) used as vineyards and 22 (54 acres) as olive groves

sweet and tart berries

Caskmates has been aged in Jameson barrels that were used to finish Franciscan Well stout

chalky tannin structure belies the velvety

a full tannic structure and a mellow texture that carries into a lasting finish

Siempre Exclsv Vivo Teq Producer_chateau de meursault more than 200 (500 acres)Siempre Exclusivo Vivo is a unique expression that references an old Hispanic Peruvian production method of distilling live yeast. This technique has either been lost or not applied in the tequila world until now. We created Siempre Exclusivo Vivo in partnership with one of Mexicos most renowned Master Tequileros, Sergio Cruz, and International Tequila Academy founder Adam Fodor. This will be Siempres most exclusive tequila to date. Tasting Notes A