sencha koshun superior green_japan Please note: as these are

Please note: as these are unique

The Teaory of Everything has successfully processed 35 distinct tea cultivars in Taiwan

and wisdom—qualities that seem to emanate from this vessel

We didn’t hesitate and we bought everything the farmer had

fruity notes of slightly underripe nectarine and honeydew melon

sencha koshun superior green_japan Please note: as these areThis outstanding Koshun tea has been cultivated on an organic farm, pesticide free since the early 1980s. Koshun () is a cultivar developed in Shizuoka in 1970 by crossing Kurasawa with Kanayamidori, and was officially registered in 2000. It is named after its distinctive aroma ( meaning aroma or fragrance) and its origin in the historical province of Suruga (). Offering a uniquely sweet, floral and citrus like scent and a light, refreshing flavor, it