Casa Castillo Pie Franco 2019 BIO Viura 15% Petit Verdot und 10%

15% Petit Verdot und 10% Syrah

The distribution of varieties varies with the vintage and in this

"The second new wine from 2015 is a homage to Nemesio Vicente

It has aromas of Mediterranean herbs and an intense chalky sensation in the palate

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Casa Castillo Pie Franco 2019 BIO Viura 15% Petit Verdot und 10%Pie Franco 2019 BIO Casa Castillo, DOP Jumilla, Spain 100% Monastrell old vines, Spontaneous fermentation in underground pools with 25% to 30% "full clusters", Maturation in 500 liter oak barrels for 16 months. Parker 97 P 0. 75 liters 14. 5% Alc. Contains sulphites ES ECO 024 " When I compared the 2016 to the 2017, the only problem with the 2019 Pie Franco was that I was tasting it alongside the stratospheric 2020. This 2019 comes from the same