Messer "HEKTOR" Fertiggericht And what's under the hood

And what's under the hood

characteristic fat lends the meat its special succulence when seared or grilled

and spices are used in the cooking process

The fillet of the Italian water buffalo is a particularly tender and juicy piece of meat

the rib-eye is considered one of the most flavorful and luxurious Wagyu cuts available

Messer "HEKTOR" Fertiggericht And what's under the hoodAnyone who loves meat will also love our HEKTOR. The knife is ideal for cutting up your larger pieces of meat and fish, but is also perfect as a brisket knife for all BBQ lovers. Thanks to the long, curved blade, you can also cut large pieces without having to put your hand down. When choosing the name, Friedr. Dick involved cooking and grilling enthusiasts from all over the world via social networks. The result was the name HEKTOR, based on the