Squealing Pig Lower in Alcohol Rosé Format:Single Bottle Glengyle has been selected as

Glengyle has been selected as a single vineyard release in 2007

PALATE - Vibrant and mineral driven with juicy mouthwatering acidity

quandong chutney and/or hard cheeses and cured meats

blackcurrant and dark plum is layered with bittersweet chocolate

Charles Pierlot from Hans Irvine's cellars (known as Seppelt since 1918) experimented with making some of Australia's first ‘sparkling burgundy’ wines

Squealing Pig Lower in Alcohol Rosé Format:Single Bottle Glengyle has been selected asThe palate is crisp, with hints of strawberry and mixed summer berries. The nose is bursting with notes of fresh strawberry and mixed summer berries. Enjoy with canapes, seafood, or white meats.*At least 25% lighter in calories and alcohol compared to 750ml Squealing Pig Pinot Noir Ros.