Woodford Reserve Sorghum & Sassafras Bitters | Bourbon Barrel Foods blooded Poured in reusable whiskey glass

Poured in reusable whiskey glass

Take your taste buds on a tour of the Italian countryside with Rosemary

Using a beard comb or brush

2012 specialty food association silver finalist for the best chocolate

Handmade in San Diego

Woodford Reserve Sorghum & Sassafras Bitters | Bourbon Barrel Foods blooded Poured in reusable whiskey glassSorghum was once Americas preferred sweetener, and it is still a Kentucky staple. By combining the earthy and unforgettable flavors of Kentucky sorghum with the natural sweetness of sassafras, Woodford Reserve Sassafras and Sorghum Bitters creates brightness in any cocktail. Use Sassafras and Sorghum Bitters in a classic Manhattan for a Rootbeer Manhattan, or add a dash to an Old Fashioned.