Spicewalla French Fry Seasoning Salt PUB200308 Oglala Lakota chef Sean Sherman

Oglala Lakota chef Sean Sherman understood that his people's food was rich in flavor

four times recognized as the world's best by the World's 50 Best Restaurants

- Showcases close to eighty Blue Ribbon-winning recipes from across America's state and county fairs

and dishes that show the roots of African American cooking--deeply beautiful

Author: Becca Millstein

Spicewalla French Fry Seasoning Salt PUB200308 Oglala Lakota chef Sean ShermanSpicewalla French Fry Seasoning Salt gives every style of fry the salty, zesty finish it deserves. Kosher salt, cane sugar, paprika, garlic, turmeric, onion, and cayenne create an addictive balance of savory flavor, subtle sweetness, vibrant color, and gentle heat. Shake it over shoestring, crinkle, waffle, curly, or sweet potato fries while they are hot so the blend clings to every edge. It is equally delicious on tots, popcorn, roasted potatoes,